Fish Diseases and Disorders: Volume 3: Viral, Bacterial and Fungal Infections
Patrick T K Woo, David W. Bruno
Focuses on: Minimal net utilization of natural resources Production of healthy products for food Appropriate regulations and policies Environmental impact and pollution from aquaculture Case studies from various geographical settings, including North and Latin America, Asia and the Pacific With the expansion of the world aquaculture industry, there has been increasing concern over sustainability and environmental impact. This book addresses this topical issue, concentrating on marine aquaculture. Chapters have been developed from a meeting of the World Aquaculture Society in January 2001, and additional contributions have also been commissioned.
Κατηγορίες:
Τόμος:
3
Έτος:
2011
Έκδοση:
2nd
Εκδότης:
CABI
Γλώσσα:
english
Σελίδες:
940
ISBN 10:
1845935543
ISBN 13:
9781845935542
Σειρές:
Fish Diseases and Disorders
Αρχείο:
PDF, 15.71 MB
IPFS:
,
english, 2011